A slice of home, away from home. Pizza, sub sandwiches, burgers and other western specialties served in a fun, relaxed atmosphere with love.
Our cooks are preparing fresh dishes that rotate weekly, to keep things interesting. Check this week’s specials!
Two all-beef patties, smothered with Swiss (emmental cheese), sautéed fresh black mushrooms, sautéed onions and crispy bacon. All served on a sesame bun with a light mayo/mustard blend and a side of fries
Hand rolled, homemade tortellini, stuffed with bacon, spinach and ricotta, served with a rich, creamy parmesan sauce
Fresh chicken breast that’s rubbed with our Cajun blackened seasoning (including paprika, garlic, onion, oregano, parsley, black pepper, cayenne and celery seed.), pan-cooked, sliced and served on a bun with lettuce, tomato, and homemade chipotle mayonnaise. Served with potato and garden salad
The classic British/Irish dish of our own homemade pork sausage links on a bed of mashed potatoes with onion gravy accompanied by sautéed onions and a parsley garnish