A slice of home, away from home. Pizza, sub sandwiches, burgers and other western specialties served in a fun, relaxed atmosphere with love.
Our cooks are preparing fresh dishes that rotate weekly, to keep things interesting. Check this week’s specials!
Slow-cooked beef barbacoa with cheese, peppers and onions filled inside of a homemade tortilla and grilled to perfection served with a side of sour cream, Pico di Gallo and homemade salsa
A recipe from home, made with chopped clams, bacon, cream, butter, diced potatoes, diced onion, chopped celery, fresh thyme, fresh parsley and salt and fresh cracked black pepper. Served in a bowl with a packet of Saltine crackers for dipping or crumbling inside
A comforting, creamy, cheesy, pasta bake made with chicken breast and fresh mushrooms tossed in a creamy, cheesy butter sauce and topped and baked with mozzarella. Served with a side of garlic toast
Fresh, thick-sliced turkey, crispy bacon, avocado, organic green oak lettuce, sliced tomatoes and mayo served on toasted bread, double-decker style. Sandwich with a side of fries